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Image courtesy of Roger Sherman

Tasting: In Search of Israeli Cuisine

Thursday, May 12, 2016

6:15–7:30 pm

Café Terrace, 1st Floor

Calling all foodies! Whet your palate before the screening of In Search of Israeli Cuisine with a tasting prepared by two award-winning chefs. Michael Solomonov (winner of the 2011 James Beard Award for Best Chef: Mid-Atlantic and co-owner of Philadelphia's highly rated Zahav) and our very own Michelin-starred Saul Bolton (chef of the soon-to-open restaurant The Norm at the Brooklyn Museum) team up to create an inspiring sampling of modern Israeli cuisine.

The menu includes eleven small-plate dishes including grilled marinated eggplant with fenugreek tomato chutney; chicken pastilla with cinnamon and almonds; and quinoa, pea, and mint tabbouleh, all complimented by Israeli wine, beer, and limonata. Vegetarian options also available.

Tickets are $44, which includes Museum admission and preferred seating for the film screening, and $68 with a copy of Solomonov's critically acclaimed Zahav: A World of Israeli Cooking. Members can email us for a discount code.